Colle di Tora. Bean Festival

In November it is the turn of the beans to be called to act as guests of honour in the bean festival dedicated to these typical products of Colle di Tora.

Its beans are especially appreciated for the absence of peel and the particular softness.


Written by:
Benedicta Lee

Born in Rome from an Italian mother and American father, she works as a freelance communications manager and designer in the tourism sector, a career and interest which she is pursuing with a...

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