Lepino liqueur, the scents of the mountains
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- Category: Typical products
A dive into the scents of the Lepini Mountains with this Amaro Lepino produced in the laboratory located right in the center of Segni.
A dive into the scents of the Lepini Mountains with this Amaro Lepino produced in the laboratory located right in the center of Segni.
La bellezza delle campagne di Paliano è famosa tanto quanto la sua biodiversità ed è proprio questa varietà che arricchisce i profumi delle coltivazioni come quella di Graziella Neccia.
Panpepato cannot be missing from the Christmas tables in Paliano.
The scent of wood-fired bread and Ciociari biscuits can be enjoyed walking through the historic center of Paliano and going to visit the Antiche Bontà bakery.
The historic center of Paliano has become an essential stop for all craft beer enthusiasts thanks to Fabio di Folco and his Cantina Brassicola Digitale
Next to the cathedral of Paliano, on a staircase that opens to the alleys of the historic center, there is a magical place for children (and adult children), the Igloo ice cream parlor by Simona.
At the Locanda degli Angeli there is a beautiful tradition: as soon as the customer arrives, a slice of lavender bread is offered. When Silvana was a child, she read the book "Lavender bread" which told of this woman who had fought for her dream and that when the customer came to her bakery, she always gave a slice of this delight.
In every Paliano party, the food that ends immediately is that of the Corirossi bakery hand-made tarts, they are now a symbol of this beautiful Town in the Upper Ciociaria.
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