The Farnese Shepherding festival is a day in August dedicated to the country's main economic activity in the past.
During the festival there are demonstrations of the traditional work of the shepherds, on the care of the animals and on the preparation of the different cheeses.
To accompany this day of discovery of the territory visitors can taste cheese, wine, oil and honey from local producers.
The streets of the village are also enlivened by jugglers, musicians and street artists.
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