Vallinfreda. Festival of polenta with ribs

In January, during the celebrations in honour of St. Anthony, patron of animals, a festival is held in Vallinfreda with seasoned polenta plus pork ribs. A perfect match for the cold winter weather.


Written by:
Benedicta Lee

Born in Rome from an Italian mother and American father, she works as a freelance communications manager and designer in the tourism sector, a career and interest which she is pursuing with a...

Recommended

Subscribe to Newsletter

Discover a territory through the emotions of the people that have lived it.