At the end of March the town of Nazzano celebrates with the Festival of Gnocchi.
A weekend of tasty local food in this small town in the province of Rome, dedicated to one of its most popular dishes: gnocchi.
These little golden dough goodies are prepared and served throughout the day by the expert hands of the volunteers of the Nazzano Pro Loco.
They are dressed in the several different condiments, mutton sauce, mushrooms and other delicious local sauces.
The spirit is refreshed with live music shows and folk bands organized for the occasion.
Follow us