In May one in Nepi, Pecorino Festival celebrates the best local cheese.
Pecorino is a local product and the festival is an opportunity to taste the specialties of the products that surround pecorino: fresh broad beans, cooked salami, honey, jams.
Written by:
Benedicta Lee
Born in Rome from an Italian mother and American father, she works as a freelance communications manager and designer in the tourism sector, a career and interest which she is pursuing with a...
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