Gerano. 'Nsalata Accapezzata'

Gerano. 'Nsalata Accapezzata'

'Nsalata Accapezzata' of Gerano is a salad made with local vegetables.

It includes rapunzari, mixed chicory, ruspigne, caccialeperi, cicorione, mentuccia, bits of fresh broad beans, arugula, fresh onion, olive oil, salt, vinegar.

It is very tasty and delicious.


Written by:
Benedicta Lee

Born in Rome from an Italian mother and American father, she works as a freelance communications manager and designer in the tourism sector, a career and interest which she is pursuing with a...

Subscribe to Newsletter

Discover a territory through the emotions of the people that have lived it.