Morro Reatino. Pappardelle alla Garibaldina

Morro Reatino. Pappardelle alla Garibaldina

Pappardelle alla Garibaldina is the specialty of tMorro Reatino dedicated to Giuseppe Garibaldi.

The homage to Garibaldi and Italy is in the colours of the dish that represents Italian flag: red pasta is topped with white cream and green peas.

The effect is therefore that the colours of the Italian flag are created: red, white and green.


Written by:
Benedicta Lee

Born in Rome from an Italian mother and American father, she works as a freelance communications manager and designer in the tourism sector, a career and interest which she is pursuing with a...

Subscribe to Newsletter

Discover a territory through the emotions of the people that have lived it.