On December 8th, in the enchanted village of Orvinio in the Sabina, we celebrate the beginning of the Christmas celebrations with lights and a special festival.
The Festival of Pizzillu with chicory and sausage comes from an ancient traditional dish.
Pizzillu is a pizza without yeast that is then stuffed in various ways.
The traditional one with chicory and sausage, with broccoli or with other seasonal delights.
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