The traditional polentone festival is one of the first gastronomic events of the year in Sabina.
In the early afternoon you can taste a series of local recipes in the historic center of Montasola.
Visitors can taste a series of dishes based on polenta: the classic polentone ("big polenta") from Montasola.
It is a hard polenta flavored with bacon and pecorino cheese, three samples of classic polenta with as many traditional condiments, polenta based desserts and, of course, plenty of local wine.
Follow us