Formia. Goat Cheese

Among the delights of the area, goat cheese has a role. whether soft or hard depending on the type of production and maturation. In this area called "Cotto." cheeses are also flavoured with chili or sauce of oil, vinegar, oregano, red pepper and rosemary.


Written by:
Benedicta Lee

Born in Rome from an Italian mother and American father, she works as a freelance communications manager and designer in the tourism sector, a career and interest which she is pursuing with a...

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