The Queen of Sgurgola Donut is a typical Easter treat and it was prepared in other shapes as well.
The donut is cooked twice: it is first boiled and then baked in the oven.
The name comes from its shape as it looks like a crown.
The Queen of Sgurgola Donut is a typical Easter treat and it was prepared in other shapes as well.
The donut is cooked twice: it is first boiled and then baked in the oven.
The name comes from its shape as it looks like a crown.
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