Stories

Pici with Aglione

Pici with Aglione directly from Tuscany

: Vanni Cicetti; Category: Recipes; 26 July 2022; TOSCANA

Clanis is the river that gives its name to the beautiful Val di Chiana, one of the iconic places in southern Tuscany, in an area that includes the...

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The charm of traditions for us Canadians of Italian origin

: Isabella Daniele Blurb; Category: Lifestyle; 25 July 2022; LAZIO • FROSINONE • Settefrati

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My name is Isabella Daniele, I’m 24 years old, and I am from Montreal, Quebec and grew up in the Italian diaspora community of Montreal

teahouse in Chengdu

Take Your Time in Chengdu Teahouses

: Jiaqian Li; Category: Discover China; 20 July 2022

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China and Italy have something curios in common, the art of enjoying good time with friends at bars. Imagine a space where people gather at tables...

Pennoni Pasta with Terracina octopus’ ragout

: Vanni Cicetti; Category: Recipes; 14 July 2022; LAZIO • LATINA • Terracina

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Summer, sea, let's go to Terracina, a beautiful town on the Lazio coast about a hundred kilometers south of Rome... A city with a heart that still...

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Aldo Verrelli Town Ambassador of Ripi

Our Town Ambassador Award for the town of Ripi goes to the Ciociaro-New Yorker Aldo Verrelli

: Claudia Bettiol; Category: Meet Special People; 12 July 2022; LAZIO • FROSINONE • Ripi

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We are in Ripi, in the heart of the Ciociaria area, where the hills create a multitude of horizons that recall Tuscany, where scents coming from the...

Frisella with small octopus

Frisa or frisella with small octopus for an unforgettable aperitif

: Dario Magno; Category: Recipes; 12 July 2022

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The history of the frisella is divided between the maritime industries of Puglia and Calabria, which contend for its origin. But it is said that...

What do foreigners know about Italy?

: Claudia Bettiol; Category: Lifestyle; 06 July 2022

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Thanks to the Obor Institute, yesterday I gave a lesson on 'Italian Tourism and Lifestyle' to a group of Chinese operators. I pleasantly entertained...

Gnocchi Ricci of Amatrice

The tasty “Gnocchi Ricci”, a traditional dish from Amatrice

: Vanni Cicetti; Category: Recipes; 29 June 2022; LAZIO • RIETI • Amatrice

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A few days ago, I returned to Amatrice. I hadn't visited the town since the terrible 2016 earthquake, and I must say that the impact was...

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Stories

Pici with Aglione directly from Tuscany

The charm of traditions for us Canadians of Italian origin

Take Your Time in Chengdu Teahouses

Pennoni Pasta with Terracina octopus’ ragout

Our Town Ambassador Award for the town of Ripi goes to the Ciociaro-New Yorker Aldo Verrelli

Frisa or frisella with small octopus for an unforgettable aperitif

What do foreigners know about Italy?

The tasty “Gnocchi Ricci”, a traditional dish from Amatrice

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