Taste

Mentana. Ciambelle a Cancello

: Benedicta Lee; Category: Typical products; 07 February 2018; LAZIO • ROMA • Mentana

One of Mentana typical products are the "Ciambelle a Cancello" (Gate Donuts) called in local dialect ‘Ciammelle a Cancellu’. Donuts are savoury and...

Marino DOC Wine

: Benedicta Lee; Category: Typical Wines; 07 February 2018; LAZIO • ROMA • Marino

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The Marino DOC wine was already known in antiquity with the name of Albanum. It has a colour from pale yellow to golden yellow. The bouquet is...

Trekking in Mineral Waters Area

Marano Equo. Trekking in Mineral Waters Area

: Benedicta Lee; Category: Typical products; 06 February 2018; LAZIO • ROMA • Marano Equo

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Marano Equo is known as the 'Land of the Waters' and their therapeutic quality has been recognized since Roman times. The historian Livy Mariani in...

Manziana. Chestnut

: Benedicta Lee; Category: Typical products; 06 February 2018; LAZIO • ROMA • Manziana

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Traditionally, chestnuts of Manziana were an essential product of the diet. They were dried and stored for subsequent slow cooking. They were added...

Manziana. Bread

: Benedicta Lee; Category: Typical products; 06 February 2018; LAZIO • ROMA • Manziana

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Manziana Bread is made with grains grown in the area. The land was made available by the Agricultural University of Manziana. It is recognized for...

Spelt sagne pasta

Licenza. Spelt sagne pasta

: Benedicta Lee; Category: Typical Dishes; 06 February 2018; LAZIO • ROMA • Licenza

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Sagne e Farre is the typical dish of Licenza, a medieval town in the enchanting Aniene Valley, to which a Festival is dedicated (Sagra Elle Sagne e...