Gerano. 'Maccarunacci co li Cici' (Pasta with Chick peas) Benedicta Lee Category: Typical Dishes 07 April 2017 LAZIO • ROMA • Gerano Share Share share with Whatsapp powered by social2s The 'Macaroni with chickpeas' of Gerano is a home-made pasta with eggs, salt, flour and water. The pasta is seasoned with a sauce made from...
Geranese Strozzapreti Pasta Gerano. Geranese Strozzapreti Pasta Benedicta Lee Category: Typical Dishes 07 April 2017 LAZIO • ROMA • Gerano Share Share share with Whatsapp powered by social2s Geranese Strozzapreti is the typical handmade pasta of Gerano. The dough is made with wheat and maize flour, water, olive oil and salt. The ‘sheet’...
Guarcino. Mineral waters Benedicta Lee Category: Typical products 05 April 2017 LAZIO • FROSINONE • Guarcino Share Share share with Whatsapp powered by social2s Guarcino is famous for its springs. The mineral waters of the sources of Filette and St. Luke are known for their healing qualities: being very...
Guarcino. Ernico Oil Benedicta Lee Category: Typical products 05 April 2017 LAZIO • FROSINONE • Guarcino Share Share share with Whatsapp powered by social2s The organic extra virgin olive oil Ernico comes from an area between the towns of Guarcino, Vico nel Lazio, and Collepardo, the heart of Ernici...
Guarcino. Ciociarian Tartalicchi Benedicta Lee Category: Typical products 05 April 2017 LAZIO • FROSINONE • Guarcino Share Share share with Whatsapp powered by social2s The Tartalicchi are Ciociarian pancakes based on typical potatoes of Guarcino and Alatri. They are part of the so-called 'Ciociarian poor cooking'...
Guarcino. Amaretto Biscuits Benedicta Lee Category: Typical products 05 April 2017 LAZIO • FROSINONE • Guarcino Share Share share with Whatsapp powered by social2s The Amaretto of Guarcino is recognized as a traditional product of Lazio and for over a century has been world famous for its unique taste and...
Prosciutto of Guarcino Benedicta Lee Category: Typical products 05 April 2017 LAZIO • FROSINONE • Guarcino Share Share share with Whatsapp powered by social2s Guarcino is known for the Guarcino Prosciutto DOP, an acronym that defines the traditional agri-food products of Lazio. This tasty mountain...
Villa Santo Stefano. Cecapreti Handmade Pasta Benedicta Lee Category: Typical Dishes 05 April 2017 LAZIO • FROSINONE • Villa Santo Stefano Share Share share with Whatsapp powered by social2s Strozzapreti or cecapreti, are "maccaruni" of Ciociaria and Villa Santo Stefano. The durum is made with wheat flour, eggs and water seasoned in...
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