Taste

Pasta Fini Fini

Aquino. The Fini Fini Pasta

: DiscoverPlaces; Category: Typical Dishes; 16 March 2017; LAZIO • FROSINONE • Aquino

The most common and tasty hand made pasta in Ciociaria region and Aquino is called Fini Fini (Thin Thin) due to its shape. Fini Fini are egg...

Coreno Ausonio. Laina Pasta and chickpeas

: Benedicta Lee; Category: Typical Dishes; 13 March 2017; LAZIO • FROSINONE • Coreno Ausonio

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The main dish of Coreno Ausonio, southern Lazio, is a soup made with handmade pasta and local legume. Laina Pasta and chickpeas is a tasty...

Alvito. Nougat of Alvito

: DiscoverPlaces; Category: Typical products; 13 March 2017; LAZIO • FROSINONE • Alvito

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Since 1700 in the enchanting Val di Comino and Alvito, a soft white nougat has been made in small sizes on wafers. In 1800, the inhabitants of the...

Piglio. Rosehip liquor

: Benedicta Lee; Category: Typical products; 09 March 2017; LAZIO • FROSINONE • Piglio

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It is a delicate liqueur made with rosehips harvested in the fall. It is served with a meal, especially during the Christmas holidays, or diluted...

Piglio. Cesanese Grapes Jam

: Benedicta Lee; Category: Typical products; 09 March 2017; LAZIO • FROSINONE • Piglio

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Cesanese is the typical grapes in Piglio and in the towns of Anagni, Acuto, Paliano, Serrone where it is produced the famous Cesanese del Piglio...

Trivigliano- Panpepato

Piglio. Panpepato (Pappery bread)

: Benedicta Lee; Category: Typical products; 09 March 2017; LAZIO • FROSINONE • Piglio

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Panpepato (Pappery bread) is one of the traditional products of the Christmas period, with ancient origins. It is a compound of different types of...

ph Popo le Chien

Piglio. ‘Sagnaccie’ with beans and chickpeas

: Benedicta Lee; Category: Typical Dishes; 09 March 2017; LAZIO • FROSINONE • Piglio

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‘Sagnaccie’ with beans and chickpeas is a typical local dish of Piglio and of the Ciociaria region. Pasta soups with legumes have been the basis...

Alatri. Cosciano Spring

: DiscoverPlaces; Category: Typical products; 08 March 2017; LAZIO • FROSINONE • Alatri

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The Cosciano Spring in Alatri is a source of water has similar therapeutic properties to the waters of Fiuggi for the treatment of kidney stones and...

Taste

Aquino. The Fini Fini Pasta

Coreno Ausonio. Laina Pasta and chickpeas

Alvito. Nougat of Alvito

Piglio. Rosehip liquor

Piglio. Cesanese Grapes Jam

Piglio. Panpepato (Pappery bread)

Piglio. ‘Sagnaccie’ with beans and chickpeas

Alatri. Cosciano Spring

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