Typical Dishes

Collalto Sabino. Broad Bean Soup

: Benedicta Lee; Category: Typical Dishes; 29 January 2018; LAZIO • RIETI • Collalto Sabino

Broad Bean Soup is a dish typical of the rural tradition and of Collalto Sabino. The recipe is simple and requires few ingredients: beans, bacon,...

ph Popo le Chien

Cittaducale. Sagne alla Molinara

: Benedicta Lee; Category: Typical Dishes; 29 January 2018; LAZIO • RIETI • Cittaducale

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Sagne alla Molinara in a typical dish of Sabina region (North East of Rome) and Cittaducale. Sagne is a kind pasta handmade with simple ingredients...

Antrodoco. Chestnut Tagliatelle

: Benedicta Lee; Category: Typical Dishes; 23 January 2018; LAZIO • RIETI • Antrodoco

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Antrodoco is surrounded by chestnut woods and chestnuts have been the base of its economy for many years. This autumn fruit is renown for its...

Ventotene Lentils

: Benedicta Lee; Category: Typical Dishes; 22 January 2018; LAZIO • LATINA • Ventotene

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The first crops of lentils in Ventotene Island dates from the early 1800s, but they were probably planted originally by the Romans. The Ventotene...

Santi Cosma e Damiano. Laina Pasta

: Benedicta Lee; Category: Typical Dishes; 22 January 2018; LAZIO • LATINA • Santi Cosma e Damiano

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Laina is a type of handmade pasta, typical of the lower Ciociaria andSanti Cosma e Damiano. It is obtained by mixing the wheat flour with water and...