Taste

Panata

Fumone. Panata Soup

: Benedicta Lee; Category: Typical Dishes; 17 June 2017; LAZIO • FROSINONE • Fumone

Panata is an anchovy-based soup that is served with a loaf of bread and accompanied by a glass of red wine. In Fumone, on the occasion of the Feast...

Fumone- Olio di Oliva

Fumone. Extra Virgin Oil

: Benedicta Lee; Category: Typical products; 17 June 2017; LAZIO • FROSINONE • Fumone

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Fumone Extra Virgin Oil comes from olive trees that grow on calcareous soils. Olive plants growing on limestone soil produce excellent quality...

Fumone- La Taverna del Barone

Fumone. Baron’s Tavern

: Benedicta Lee; Category: Typical Dishes; 16 June 2017; LAZIO • FROSINONE • Fumone

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Just past Porta Romana in the old town, on the left is the Baron's Tavern. Suddenly, by opening the door, one is catapulted back in time with wooden...

Trivigliano- Formaggio di capra

Trivigliano. Goat Cheese

: Benedicta Lee; Category: Typical products; 16 June 2017; LAZIO • FROSINONE • Trivigliano

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The goat cheese of Trivigliano is famous for its scent coming from healthy feeding of animals in the pastures of the Ernici Mountains. As a result...

Trivigliano- Biscotti secchi by Bettiol

Trivigliano. Ciambellone and Flavoured Biscuits

: Benedicta Lee; Category: Typical products; 16 June 2017; LAZIO • FROSINONE • Trivigliano

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Ciambellone and Flavoured Biscuits are the delights produced by the Trivigliano ovens and bakeries. They are a wide variety of delicious biscuits...

Torre Cajetani. The bakery delights

: Claudia Bettiol; Category: Typical products; 12 June 2017; LAZIO • FROSINONE • Torre Cajetani

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The delights of the bakery are one of the typical dishes of Ciociara cuisine and also in Torre Cajetani it is possible to taste a great variety of...

Timballo di Bonifacio VIII

Anagni. Timballo of Boniface VIII

: Claudia Bettiol; Category: Typical Dishes; 12 June 2017; LAZIO • FROSINONE • Anagni

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Timballo of Boniface VIII (timballo alla Bonifacio VIII) is one of the traditional dishes of Anagni, the famous City of the Popes where this pope...

Polenta con i Tanni

Torre Cajetani. Polenta with Tanni

: Benedicta Lee; Category: Typical Dishes; 08 June 2017; LAZIO • FROSINONE • Torre Cajetani

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Polenta with Tanni is a typical dish of Torre Cajetani, a nice town on Ernici Mountains. Tanni are a particular type of rapeseed broccoli. The raw...

Taste

Fumone. Panata Soup

Fumone. Extra Virgin Oil

Fumone. Baron’s Tavern

Trivigliano. Goat Cheese

Trivigliano. Ciambellone and Flavoured Biscuits

Torre Cajetani. The bakery delights

Anagni. Timballo of Boniface VIII

Torre Cajetani. Polenta with Tanni

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