La bellezza delle campagne di paliano è famosa tanto quanto la sua biodiversità ed è proprio questa varietà che...Garden Delicacies
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- LAZIO • FROSINONE • Paliano
- Genesta wine, with white and yellow muscat, bellone and white pinot grapes from the paliano hills.
Genesta wine, Lazio IGT of Boscocastello
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- LAZIO • FROSINONE • Paliano
- Handmade pasta is the flavor of italy, it represents parties and celebrations of special days. our grandmothers knew all...
Gnocchetti pasta of Paliano, a must at the table
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- LAZIO • FROSINONE • Paliano
- The historic center of paliano has become an essential stop for all craft beer enthusiasts thanks to fabio di folco and...
Happening, the artisanal beer of Paliano
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- LAZIO • FROSINONE • Paliano
- The milk of paliano di faustini is the spirit of the territory, the combination of an experience of generations in cattle...
High Quality Paliano Milk
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- LAZIO • FROSINONE • Paliano
- Avete mai provato a fare una salsiccia? a paliano simona della fattoria giasi organizza delle giornate per far provare...
How to prepare sausages in Paliano with Simona's guide
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- LAZIO • FROSINONE • Paliano
- A nice plate of pasta made with monococcum wheat flour to be enjoyed in the setting of the bertacco farmhouse in paliano.
In Paliano a taste of Bertacco’s ancient Monococco Wheat Pasta
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- LAZIO • FROSINONE • Paliano
- One of the best italian cultivars, a territory with a strong olive-growing vocation and a family passion. this is the...
Itrana Extra Virgin Olive Oil
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- LAZIO • LATINA • Cori
- The hemp liqueur of erba del lago is born from the infusion of the best selections of hemp sativa l. its name derives...
L’Erba del Lago, Hemp liqueur
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- LAZIO • FROSINONE • Posta Fibreno
- At the locanda degli angeli there is a beautiful tradition: as soon as the customer arrives, a slice of lavender bread is...
Lavender bread with Rosciola and Tonda olive oil
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- LAZIO • FROSINONE • Paliano
- The cellette with bacon and pecorino are one of the traditional dishes served by massimo and ivano of the sora rosa...
Le Cellette with “bacon” and pecorino cheese from Rocca Priora
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- LAZIO • ROMA • Rocca Priora
- A dive into the scents of the lepini mountains with this amaro lepino produced in the laboratory located right in the...
Lepino liqueur, the scents of the mountains
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- When you have the patience to wait a few years you can sample the intensity and aromas of this reserve wine of atina doc...
Marcon Atina DOC Cabernet Reserve 2017
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- LAZIO • FROSINONE • Atina
- The merlot vines are grown in the casalvieri and gallinaro countrysides, thanks to which this surprising wine with the...
Maresciallo Merlot wine
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- LAZIO • FROSINONE • Broccostella
- An original name for this cesanese del piglio docg wine produced by maria elena sinibaldi. “if life puts you in front of...
Maria Elena's “BIVI” wine of Paliano
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- LAZIO • FROSINONE • Paliano
- Marzolina, a cheese that takes its name from the month (march) in which goats produce the best milk. the first spring...
Marzolina under oil
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- LAZIO • FROSINONE • Settefrati
- A surprising white wine from the sweet vineyards of cori where the scents of the sea combine with those of the lepini...
Monsignore, Lazio IGT wine
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- LAZIO • LATINA • Cori
- The history of the rocca priora snow industry was told in a small children's book written by chiara rossi and her daughter...
Nevino, the Rocca Priora history book for children
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- LAZIO • ROMA • Rocca Priora
- Nina is one of alberto giacobbe's passerina that we are going to discover.
Nina, the Passerina of Alberto Giacobbe
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- LAZIO • FROSINONE • Paliano
- The orecchiette with porcini mushrooms are gianluca's dish of excellence at the arizona restaurant.
Orecchiette with porcini mushrooms
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- LAZIO • ROMA • Rocca Priora
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